Shipping policy

In order to avoid delays in shipping and prolonged sitting of the packages at the carrier warehouse, I ship on Mondays and Tuesdays for a delivery typically on Thursdays and Fridays.

It can be a challenge, but I do my very best to make sure your macarons are delivered to your door like you have just visited my website. I package your macarons with as much protection as possible to make sure everything stays safe. During the summer months or to warm climates, I ship with thermal envelope to keep them safe and chilled on their journey

Due to how packages are handled during shipping, some macarons may crack during shipping. If you end up with an unusual amount of cracked macarons, I will not hesitate to replace them for you.

I use both UPS Ground to ship and I send you the receipt with expected day of delivery and tracking number. Please note that you are responsible for receiving the macarons, which are time and temperature sensitive. I try to protect them as best as possible, but heat may eventually damage them if left outside. If you live in an extremely warm climate, I do not recommend having your delivery sit outside for more than a couple hours. Let me know when you place your order, if you’d like delivery on a certain day and I will try to accommodate.